{"id":15,"date":"2013-12-25T10:31:56","date_gmt":"2013-12-25T10:31:56","guid":{"rendered":"https:\/\/seb04.be\/wp2018mm\/2013\/12\/25\/toast-saumon-hi-kick\/"},"modified":"2013-12-25T10:31:56","modified_gmt":"2013-12-25T10:31:56","slug":"toast-saumon-hi-kick","status":"publish","type":"post","link":"https:\/\/seempleetoo.be\/aware\/index.php\/2013\/12\/25\/toast-saumon-hi-kick\/","title":{"rendered":"Toast Saumon Hi-kick"},"content":{"rendered":"<p>Suggestion de toast \u00e0 servir \u00e0 l&rsquo;ap\u00e9ro &#8211; en 7 \u00e9tapes:<br \/>\n1) Toast croquant<br \/>\n2) couche de fromage frais nature (type Mme Loik, Philadelphia,&#8230;)<br \/>\n3) quelques gouttes de citron vert au coeur du fromage<br \/>\n4) Mini-cuill\u00e8re de chair liquide de tomates avec vinaigrette extrait de la salade que vous pr\u00e9parez pour le repas (ex: sachet Salad-mix pour vinaigrette que vous avez utilis\u00e9 pour pr\u00e9parer une salade de tomate)<br \/>\nNB: le point 4 peut \u00eatre remplac\u00e9 par simplement la partie liquide de tomates d\u00e9coup\u00e9es en petits morceaux avec des \u00e9pices \ud83d\ude42<br \/>\n5) petits morceaux de saumon fum\u00e9<br \/>\n6) \u00e0 nouveau quelques gouttes de citron vert<br \/>\n7) Assaisonnement du tout avec un m\u00e9lange gros sel, poivre, piment (genre mix mexicain disponible en moulin en grandes surfaces) <\/p>\n<p>Le piment est \u00e9videment l\u2019\u00e9l\u00e9ment cl\u00e9 du \u00ab\u00a0Hi-kick\u00a0\u00bb \ud83d\ude09<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Suggestion de toast \u00e0 servir \u00e0 l&rsquo;ap\u00e9ro &#8211; en 7 \u00e9tapes: 1) Toast croquant 2) couche de fromage frais nature &hellip; <a href=\"https:\/\/seempleetoo.be\/aware\/index.php\/2013\/12\/25\/toast-saumon-hi-kick\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Toast Saumon Hi-kick<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[5],"class_list":["post-15","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-cuisine"],"_links":{"self":[{"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/posts\/15","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/comments?post=15"}],"version-history":[{"count":0,"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/posts\/15\/revisions"}],"wp:attachment":[{"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/media?parent=15"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/categories?post=15"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/seempleetoo.be\/aware\/index.php\/wp-json\/wp\/v2\/tags?post=15"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}